Fort Collins, a brewery known predominantly for their lagers, has a good track record with their ales, but thus far hasn't put out one that has truly impressed me. That, however, has changed. This imperial take on their Chocolate Stout is delectable.
It pours a dark, almost opaque black/brown, giving rise to a sizable cocoa head. This head recedes quickly, leaving only some patchy coverage, and a thin ring around the glass. Moderate lacing is left behind as the glass is drained.
Incredibly enticing smell. Lots of darker milk chocolate, espresso, roasted malt, and just a touch of earthiness from the hops. There is some vanilla coming through here as well. I've got this one at just under 55 degrees, so I feel that the nose is at just the right spot. This beer puts off a lot of aroma, and it is all positive.
Taste is dominated by rich roasted malts and coffee notes. The chocolate comes through in the finish, providing pleasant balance. Not as bitter/roasted as it might have come across. It blessedly avoids the acrid flavors of something like Avery's Out of Bounds. The hops dry the finish just enough to keep you coming back for sip after sip. The tail on this is quite long, with the flavor staying on the palette for almost 60 seconds. Well done.
Mouthfeel is velvety, with a slightly oily finish. The chocolate puts a smooth note on the tail, and it is quite welcome.
Overall, my favorite beer from Fort Collins thus far. Final Score: 90/100
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